Edison International Employees Volunteer 192,427 Hours in 2014

Edison International and Southern California Edison volunteers in their bright yellow T-shirts were back in the community to participate in the Orange County Food Bank’s...

Doris Robinson was preparing to retire after a career as a school administrator. One call from her good friend who ran a nonprofit dedicated to helping young, Black men prepare and apply for college changed all that. ...

Brandon Smith was a U.S. Forest Service firefighter battling the 2015 Lake Fire in Big Bear when he recognized another firefighting crew. They were prison inmates from one of California’s 35 fire camps, run by the state’s Department of Corrections and Rehabilitation. Not quite two years earlier, he had been part of that same crew.

Every month, Ada Tsui drives to Southern California Edison’s Foodservice Technology Center in Irwindale to pick up and deliver freshly made foods like pizzas and hamburger patties to the Boys & Girls Club of West San Gabriel Valley & Eastside in Monterey Park.